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Cowboy 3-Pack Smoking Wood Chip Cups - Hickory, Mesquite, and Apple

Grilling over an open fire is the oldest method of cooking known to man. On the western frontier, it was the only way to feed hungry cowhands. Frontier food was prepared over glowing wood embers and was characterized by its hearty flavours and inviting aroma. It was over those traditional fires that “Cowboy Cuisine” was born. Smoke is essential to achieve an authentic, wood-grilled flavour and smoking woods are a great way to add flavour to your backyard BBQ.

  • A clean and healthy way to add subtle, smoky flavour to your grilled foods
  • Peel off vent sticker and place in your grill to add smoke flavour
  • 100% natural wood chips in a convenient, single-use disposable cup
  • Can be used in charcoal or gas grills
  • Provides wonderful smoke flavours for up to 30 minutes



Please note that pick up in Sydney is available from:
Unit 6/12 Lyn Parade, Prestons 2170 (near Liverpool)
Enquiries please call: 1300 880 685 or (02) 9608 0802

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