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For an entertainer, gas pizza ovens let you whip delicious foods without dividing your attention between your guests and managing a fire. There’s also less smoke hanging around to try and deal with, while still achieving that delicious flavour of home-cooked pizzas. With an outdoor heater for the cooler months, it can give you more ways to use your barbecue area throughout the year.
Picking a propane gas pizza oven in Australia means you don’t have to worry about a fixed gas line, which is convenient for renters or someone wanting a more flexible setup. It’s easy to find replacement cylinders, although how often you need them depends on the pizza oven itself and how much you cook.
If you don’t want to risk running out of gas, a natural gas oven connects to a gas line so you’re always ready to cook up a storm. You will need professional installation and safety checks, so it can be smart to plan ahead if you’re building a permanent modular kitchen or outdoor kitchen.
Sometimes you just want that classic smoky taste that only comes from wood. A hybrid gas/wood-fired pizza oven gives you the best of both worlds depending on the time you have and the flavours you want to produce.
Learning the craft of pizza making is a bit easier with a gas oven. Just light the pizza oven gas burner, dial the control for an even heat and cook your pizzas, breads, vegetables or roasts.
Even the best gas pizza oven in Australia needs a little maintenance. After each use, give the cooking surface a quick clean, and regularly inspect the burners, as well as the fuel lines for leaks. Keep it covered, and it’ll be ready to fire up whenever you want a yummy pizza.
Choosing The BBQ Store combines expert advice with a great range of gas pizza ovens in Australia to find your right fit. Shop online for fast, convenient shopping or get in touch for some tips on choosing a model.
Gas pizza ovens reach around 315°C or 425°C. It can vary between models and conditions.
The cost depends on your local fuel prices, type of gas you choose, your oven size and how often you use the oven. The BBQ Store can help you compare propane and natural gas.
Not usually. The designs and safety requirements are quite different, so it’s best to choose an approved hybrid model if you want the option of gas and wood-fired cooking.
The more frequent the use, the more often you’ll have to replace the cylinder. Your oven size, temperature and how often you cook all make a difference in how often you’ll need a replacement.
Yes, especially if you’re not used to wood-fired ovens. Gas gives you more dial control, less smoke to deal with and no fire management for simpler cooking.